Sade Smols

drooling mouth

I always scoffed at the local legend about the tiny people who lived in our town. That’s what the adults talked about when we were growing up – the little helpers who lived in the cracks and crevices of homes who scared away bugs and cleaned up crumbs. I never saw one. No one I knew did. But still, people talked about them as if they were there, like modern fairies.

This morning, I woke up to one standing on my pillow, deftly cleaning a puddle of drool off my pillowcase.

He seemed as startled as I was.

“It’s okay,” he assured me.

I was surprised how loud and clear his voice was, as he was only four inches tall.

“I’m Sade Smols,” he said. “I’ve been cleaning here for the last six months.”

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A Gifted Chef

I was lucky enough to be the next-door neighbor of a world-class chef. Like, legit world class. Like, Michelin star class. Yeah. The real deal. Stewart Therriault. Maybe you’ve heard of him.

One of the benefits of living near Stewart was getting to try all the sumptuous, creative dishes he’d make whenever he was home. Seriously, the guy cooked all the time. As soon as I’d see the lights go on in his house, it was only a matter of time before thick, luscious aromas wafted into my home. And, because he was a great guy, he’d often bring over a plate or two for me to try. “It’s all practice for the restaurant,” he told me. Continue reading “A Gifted Chef”

Dawn

little-baby-hands-backgrounds-powerpoint

Dawn is my little sister. When I was 11 and she was just a tiny baby, I hurt her really badly. I didn’t know what I did was going to cause so much trouble. I just wanted to do something nice. Something that would make us happy.

My parents made me go away for a long time. I didn’t understand why everyone was so angry. I missed my sister terribly. Even worse, I felt betrayed by the people I’d expected to understand me.

After six years of hospitalization, I got to see her again. My parents had passed away in a car accident while I was gone and I went to live with my aunt and uncle. Both were psychologists. Both understood the problem I apparently had. Still, they believed I’d learned to cope with it over the course of my rehabilitation. And they were right. I would never hurt anyone again. The mere thought of it was abhorrent. Continue reading “Dawn”

Heather’s Phases

For as long as I’d known Heather, she was into her beauty treatments. Manicures, pedicures, makeovers, all that stuff. I don’t even know the words for half of them. Whatever they were, they helped her feel better. She’d always had body issues.

When we first started dating, I noticed she wore an inordinate amount of makeup. It wasn’t really my thing, but hell, if it made her happy then who was I to judge? She wasn’t a big fan of eating, either. Whenever we went out, she’d get a salad or a small piece of chicken or fish. Never anything good like burgers or steaks. It was obvious she didn’t want to put any weight on.

We dated for a few years, then I proposed. She said yes. Our wedding was gorgeous, and afterward, we settled into marital bliss.

For a while. Continue reading “Heather’s Phases”

What To Expect When I’m Expecting

As I sit here and hold my baby, I can’t help but think back about how difficult my life was before she was in it. But things are so much better now. She was worth everything. Every little bit.

When you’re expecting, the hardest part is the wait. You can’t tell anyone for the first few months, just in case something terrible happens. That’s a lot to worry about, you know? After 12 weeks, you can break the news. In my case, though, I didn’t. I was worried what people would think.

I wasn’t married. I didn’t have a job. I knew people would say that a baby would be irresponsible. But I wanted a baby. I needed one. The companionship would be so important – especially after Bobby left. The bastard. Continue reading “What To Expect When I’m Expecting”

Regina’s Raspberry Jam

jam

Everyone loved Regina’s raspberry jam. No one could get enough of it, either. As fast as Regina could produce it, it’d get bought up and consumed within the first couple days. No matter what she did, demand always outpaced supply.

From the moment that one popular food blogger mentioned her jam, Regina was inundated with orders. Something about the jam was extraordinary. No one could quite put their finger on it, either. People even went so far as to investigate the suppliers of the raspberries to see if they were selling Regina something special, like a hybrid variety or something. Nope. Just regular, organic berries. They were high quality, but nothing you couldn’t find at a Whole Foods or another high-end retailer. Continue reading “Regina’s Raspberry Jam”

Pretty Little Bugs

As one might imagine, a degree in Film doesn’t immediately lead to job offers. At the age of 23, I was desperately looking for a job – any job, really – but if I could find one that used my talents and my passion, I’d be ecstatic. When I refreshed the job section of Craigslist and saw, “Cameraman Wanted” with an email address, I shot off an email as fast as I could and within an hour I heard back.

After a brief email exchange, the next day I ended up interviewing with a thin, well-dressed man in a beautiful midtown apartment. The man, who introduced himself as Andrew, was polite and straightforward. “Do you have any moral issues with homosexuality and filming homosexual acts?” he asked, studying me for a reaction.

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